CHRISTMAS EVE SPECIALS

WE APOLOGIZE IN ADVANCE BUT DUE TO OVERWHELMING DEMAND AND THE UNUSUAL NATURE OF THIS YEARS HOLIDAY WE WILL ONLY BE ABLE TO OFFER TAKE OUT FOR A BREIF PERIOD OF TIME. OUR SINCEREST APOLOGIES IF YOU ARE NOT ABLE TO GET THROUGH TO US OR ARE TOLD WE ARE NO LONGER ACCEPTING ORDERS.

PLEASE CHECK HERE FOR ANY UPDATES

BAR PIES ARE NOT AVAILABLE THIS EVENING.

Sal D’s Spring Rolls 12

crumbled sausage, broccoli rabe & mozzarella

Dirty Risotto Balls 12

crumbled mixed sausage, pancetta, onions, peppers & mushrooms in a cream sauce

Beet Salad 11

romaine, purple beets, carrots, tomatoes & goat cheese in a vinaigrette

Seafood Salad 14

Crabmeat Stuffed Mushrooms 15

topped with a lemon white wine sauce

Lasagna Rollatini 22

ground chicken, vegetables & ricotta topped with melted mozzarella in a marinara sauce 

Fusilli Toscano 24

crumbled spicy sausage, broccolini, roasted tomatoes & red onions in garlic & oil topped with ricotta

Fettuccini Langostino 28

fresh lobster meat, tomatoes & asparagus in a champagne cream sauce

Risotto Di Mare 30

shrimp, clams, mussels, sea scallops, calamari & tomatoes in a white wine sauce

Free Range Chicken 25

partially de-boned chicken roasted with cherry peppers in a lemon white wine sauce

Pork Osso Buco 28

braised pork shank in a vegetable stew served over mashed potato

Cod Livornese 30

broiled filet with capers, black olives and red onion in a light tomato sauce

Baked Branzino 30

topped with crabmeat & a lemon beurre blanc

Pan-Seared Halibut 32

topped with a lemon beurre blanc served with spinach

Lobster Tails Scampi 35

two 6 oz broiled lobster tails in garlic & white wine 

Grilled Marinated Rib-Eye 36

16oz rib-eye topped with crispy onions

Sides of The Day: Mashed Potato & Rice