Thursday March 13, 2025

Specials

Sausage & Peppers Spring Rolls 14

crumbled sausage, provolone, peppers & onions

Nino Salad 13

romaine, tomato, red onion, provolone, roasted peppers & prosciutto in a red wine vinaigrette

Burrata 14

sliced tomatoes & olives drizzled with pesto & balsamic glaze

Crispy Chicken Wings 16

served with blue cheese

Combo Oreganata18

shrimp & clams topped with breadcrumbs in a lemon wine sauce

Baked Paccheri Melanzana 23

sautéed eggplant, garlic & basil in a plum tomato sauce topped with melted mozzarella

Orecchiette Salscicca 24

crumbled spicy sausage & broccoli rabe in garlic & oil

Risotto Della Casa 24

chicken, peas & sun-dried tomatoes in a pink sauce

Lobster Ravioli 26

 topped with chopped asparagus & tomatoes in a champagne cream sauce

Chicken Fiorentino 28

sautéed chicken topped with spinach & mozzarella in a brown demi-glaze served with mixed vegetable & a potato croquette

Pork Chop Pepperoncino 30

pan-seared pork chops with cherry peppers in a lemon wine sauce served with mixed vegetable & a potato croquette

Veal Napolitano 32

breaded veal cutlet topped with prosciutto, roasted peppers & mozzarella in a light tomato sauce served with mixed vegetables & a potato croquette

Salmon Livornese 32

pan-seared filet with black olives, red onions & capers in a light tomato sauce served with mixed vegetables & a potato croquette

Blackened Swordfish 34

topped with a lemon beurre blanc served with mixed vegetable & a potato croquette

Cod Piccata 34

pan-seared filet sauteed with capers & artichoke hearts in a lemon wine sauce served with mixed vegetables & a potato croquette

Branzino Al Forno 34

battered filet & shrimp with tomatoes, roasted garlic & basil in a lemon wine sauce served with mixed vegetable & a potato croquette

Heady Topper (IPA) 16