Thursday March 13, 2025
Specials
Sausage & Peppers Spring Rolls 14
crumbled sausage, provolone, peppers & onions
Nino Salad 13
romaine, tomato, red onion, provolone, roasted peppers & prosciutto in a red wine vinaigrette
Burrata 14
sliced tomatoes & olives drizzled with pesto & balsamic glaze
Crispy Chicken Wings 16
served with blue cheese
Combo Oreganata18
shrimp & clams topped with breadcrumbs in a lemon wine sauce
Baked Paccheri Melanzana 23
sautéed eggplant, garlic & basil in a plum tomato sauce topped with melted mozzarella
Orecchiette Salscicca 24
crumbled spicy sausage & broccoli rabe in garlic & oil
Risotto Della Casa 24
chicken, peas & sun-dried tomatoes in a pink sauce
Lobster Ravioli 26
topped with chopped asparagus & tomatoes in a champagne cream sauce
Chicken Fiorentino 28
sautéed chicken topped with spinach & mozzarella in a brown demi-glaze served with mixed vegetable & a potato croquette
Pork Chop Pepperoncino 30
pan-seared pork chops with cherry peppers in a lemon wine sauce served with mixed vegetable & a potato croquette
Veal Napolitano 32
breaded veal cutlet topped with prosciutto, roasted peppers & mozzarella in a light tomato sauce served with mixed vegetables & a potato croquette
Salmon Livornese 32
pan-seared filet with black olives, red onions & capers in a light tomato sauce served with mixed vegetables & a potato croquette
Blackened Swordfish 34
topped with a lemon beurre blanc served with mixed vegetable & a potato croquette
Cod Piccata 34
pan-seared filet sauteed with capers & artichoke hearts in a lemon wine sauce served with mixed vegetables & a potato croquette
Branzino Al Forno 34
battered filet & shrimp with tomatoes, roasted garlic & basil in a lemon wine sauce served with mixed vegetable & a potato croquette
Heady Topper (IPA) 16